This vegan edible cookie dough is legit the best cookie dough I’ve ever had, and without all the added sugar and fat! Definitely worth to try out!

IMG_2728

For the recipe you will need:

  • 12g powdered peanut butter
  • 1 scoop vanilla protein powder
  • 15g oat flour
  • 8g chocolate chips  
  • 30g pumpkin puree
  • 40g oat milk (or any other plant milk)  

Mix dry ingredients and wet ingredients separately. Combine them, mix until smooth and refridgerate overnight. Enjoy!

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