This vegan edible cookie dough is legit the best cookie dough I’ve ever had, and without all the added sugar and fat! Definitely worth to try out!
For the recipe you will need:
- 12g powdered peanut butter
- 1 scoop vanilla protein powder
- 15g oat flour
- 8g chocolate chips
- 30g pumpkin puree
- 40g oat milk (or any other plant milk)
Mix dry ingredients and wet ingredients separately. Combine them, mix until smooth and refridgerate overnight. Enjoy!